American
Garlic
Used in 287 recipes
Garlic reduces the risk of developing lung cancer. It lowers cholesterol. It helps to control high blood pressure. Consumption of raw garlic prevents neurodegenerative diseases such as Alzheimer and dementia. Garlic helps in the normal functioning of the intestines for good digestion.
French
French Ratatouille
Italian
Mushroom Pasta with Cauliflower
Italian
Grape Chicken
Turkish
Celery Salad with Yogurt
Turkish
Baked Scrambled Eggs with Garlic Sausages and Potatoes
Middle Eastern
Lentil Soup
European
Vegan Mediterranean Pasta
European
Grilled Shrimp
European
Vegetable Soup
Spanish
Sofrito Sauce
Turkish
Oven Baked Mackerel Fish
European
Grilled Chicken Breast with Spinach
American
Zucchini Chips
Turkish
Vegetable Soup with Broccoli and Carrots
Egyptian
Fatteh
American
Artichoke Canape
American
Butternut Squash Soup
Greek
Spanakopita (Greek Spinach Pie)
Turkish
Mandarin Orange Jerusalem Artichoke
American
Baked Salmon with Fried Onions
Turkish
Chicken Meatballs in Tomato Sauce
Indian
Chicken Korma
French