Garlic

Used in 287 recipes

Garlic reduces the risk of developing lung cancer. It lowers cholesterol. It helps to control high blood pressure. Consumption of raw garlic prevents neurodegenerative diseases such as Alzheimer and dementia. Garlic helps in the normal functioning of the intestines for good digestion.

Recipes with Garlic

Zucchini with Olive Oil

40 min 4 servings Easy

Sea Cowpea

30 min 4 servings Easy

Shrimp Casserole

1h 10min 4 servings Medium

Eggplant in Olive Oil

40 min 4 servings Easy

Green Beans with Olive Oil

45 min 4 servings Medium

Eggplant Mamzana

25 min 6 servings Easy

Falafels

30 min 4 servings Medium

Chilli

1h 30min 4 servings Medium

Vegan Beet Hummus

20 min 4 servings Medium

Potato Toast

10 min 1 servings Easy

Balsamic Chicken Breast

45 min 8 servings Medium

Stuffed Vegetables with Olive Oil

1h 5min 4 servings Medium

Stuffed Vegetables with Meat

1h 4 servings Medium

Lentil Pie

50 min 4 servings Medium

Beyran Soup

1h 20min 4 servings Medium

Branzino Fish Soup

1h 20min 4 servings Medium

Tripe Soup

50 min 4 servings Hard

Thyme Grilled Steak

45 min 4 servings Medium

Pesto Sauce

15 min 4 servings Easy

Gazpacho Salad

25 min 2 servings Medium

Carrots with Yogurt

30 min 4 servings Easy

Tirokafteri

15 min 6 servings Easy

Asparagus and Pea Risotto

45 min 4 servings Easy