European
Garlic
Used in 287 recipes
Garlic reduces the risk of developing lung cancer. It lowers cholesterol. It helps to control high blood pressure. Consumption of raw garlic prevents neurodegenerative diseases such as Alzheimer and dementia. Garlic helps in the normal functioning of the intestines for good digestion.
Indian
Easy Chicken Tikka Masala
Mexican
Slow Cooked Beef Barbacoa
Spanish
Homemade Beef Empanadas
American
Yakamein Noodles
Greek
Greek Salad
American
Easy Baked Lobster Tail
British
Classic Shepherd’s Pie
European
Baked Feta Pasta
Japanese
Shoyu Ramen Noodles
French
Mushroom Swiss Burger
Italian
Spaghetti Bolognese
Mexican
Esquites
South American
Lomo Saltado
Italian
Margherita Pizza
Mexican
Ground Beef Taco
Turkish
Branzino Fish Stew
American
Hokkaido Pumpkin Soup
Turkish
Layered Moussaka with Potatoes and Eggplant
Turkish
Potato Stew
American
Watercress Soup
Turkish
Pastry with Eggplant
Turkish
Manti from Thin Sheet of Dough
Italian