Mexican
Oregano
Used in 72 recipes
Much pleasant on tomatoes and on bread, it gives a delicious taste. This plant is a variety of wild marjoram with a pungent and predominant taste. It is a typical herb used in much cookery, and it is excellent on pizza, dishes with pasta, rice, moussaka, dishes with tomato, avocado sauces, stews, omelettes and dressings. It matches well with vegetables such as courgettes, peppers and aubergines.
European
Cajun Chicken Pasta
American
Pasta Salad
Mexican
Chicken Tacos
Greek
Chicken Souvlaki
American
Clam Chowder Soup
American
White Gravy
American
Baked Sweet Potato Fries
African Cuisine
Peri Peri Chicken (Nando's Copycat)
Italian
Baked Chicken Parmesan
Australian
Meat Pie
Mexican
Chicken Quesadilla
Mexican
Slow Cooked Beef Barbacoa
Mexican
Homemade Enchilada Sauce
Spanish
Homemade Beef Empanadas
Greek
Greek Salad
Italian
Margherita Pizza
Turkish
Potato Stew
Turkish
Tas Kebab
Turkish
Turkish Braised Meat
American
Chilli
European
Jerk Chicken
Turkish
Puff Pastry with Chicken
Greek