Egg

Used in 248 recipes

It contains high amounts of Vitamins A, B, D, E and many vitamins. It provides to increase good cholesterol. It is important for muscle and bone development. It strengthens the immune system. Egg is very beneficial for eye health. You should boil the egg in order not to lose its nutritional value. You should not cook for too long, cooking for a long time will reduce the protein it contains.

Recipes with Egg

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