lime juice
Used in 44 recipes
Lime juice, also known as lime water, is rich in vitamins A and C. 1 lime juice meets 20% of your daily need of vitamin C. It is also a very rich food in terms of potassium, sodium, calcium, magnesium and iron minerals.
Lime juice helps to increase body resistance against diseases such as colds and flu. It strengthens the immune system. It supports the regular functioning of the digestive system. It cleans the blood.
You can also use lime juice in food, drinks, salads and desserts instead of lemon juice. It will add both a sweet and sour flavor. Lime juice is also consumed as detox water. Warm lime juice in the morning on an empty stomach helps stimulate the gastrointestinal system. It regulates digestion. It helps to remove toxins from the body. It helps to lose weight. It has high antioxidant content. Thanks to vitamin C and antioxidants; it helps to improve skin quality. It delays living. It regulates blood sugar.
Although it has an effect of helping to lose weight, lime water should not be consumed too much like any food. It can cause many negative effects such as tooth erosion, stomach ailments.
Lime juice is also frequently used in lemonades, lime making or cocktails. Lime or juice is preferred in beverages such as tropical drinks, gin and martini.
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