lettuce

lettuce

Used in 13 recipes

Lettuce is rich in substances such as, vitamin K, vitamin A, beta carotene, fiber, sugar, calcium, iron, magnesium, phosphorus, and potassium. This will help control the cancer cells. It improves blood circulation. When consumed in excessive amounts lead to problems such as shortness of breath was observed. According to varieties of lettuce may cause an allergic reaction in the body.

Recipes with lettuce