French
Flour
Used in 245 recipes
It is obtained by extracting and cleaning the grain grains after grinding in mills or more advanced forms in factories. It is the main component of many foods including bread and pastries. It should be consumed in a short time. It should be stored in a dry place away from sunlight.
British
Gravy
Italian
Lemon Chicken with Capers
American
Homemade Gingerbread Cookies
American
Swiss Steak
Turkish
Sultan's Delight
American
Lemon Pound Cake
Japanese
Okonomiyaki
British
Sticky Toffee Pudding
American
Chocolate Peanut Butter Cake
American
Chicken Fried Steak
Japanese
Milk Bread
French
French Croquembouche
British
Potato Bread
Italian
Zeppole (Italian Donuts)
Italian
Chicken Gnocchi Soup
British
Treacle Pudding
Chinese
Potstickers
Italian
Almond Biscotti
Indian
Papadum
South American
Hummingbird Cake
French
Croque Madame
European
Chocolate Babka
European