Spanish
Flour
Used in 245 recipes
It is obtained by extracting and cleaning the grain grains after grinding in mills or more advanced forms in factories. It is the main component of many foods including bread and pastries. It should be consumed in a short time. It should be stored in a dry place away from sunlight.
Italian
Maritozzo: A Sweet Treat from the Heart of Italy
American
Baking Bliss: The Ultimate Peanut Butter Cookie
Asian
Fried Enoki Mushrooms
American
Sweet Potato Brownies
Italian
Lasagna with Spinach and Cheese
Turkish
Yoghurt Soup
Turkish
Tahini Pie
French
Raisin Cookies
Turkish
Potato Pie
Turkish
Beef with Tomato Sauce
American
Dark Chocolate Almond Cookies
European
Potato Croquette
Turkish
Lemon Cookies
American
Cream of Celery Soup
French
Classic French Toast
French
Cherry Cake
American
White Chocolate Cookies
Italian
Olive Cake
European
Cube Croissant
French
Quiche with Basil and Cheese
Turkish
Tea Walnut Cake
American
Cinnamon Ginger Cookies
American