Turkish
Black Pepper
Used in 375 recipes
Black pepper, which is considered rich in potassium, magnesium and iron, contains vitamins K and C. It is also a vitamin A store. Black pepper contains natural antibiotics due to its high quality vitamin C. Black pepper is also effective for dental health. It may cause stomach burns due to excessive consumption. Patients struggling with gastritis should avoid consumption of black pepper.
Turkish
Manti from Thin Sheet of Dough
Italian
Pomegranate Lamb Chops
Asian
Steak with Honey and Soy Sauce
American
Mini Hamburgers
European
Turkey and Potato Croquettes
Turkish
Stuffed Beef with Cheese and Pistachio
Turkish
Walnut Cream Cheese
British
Beef Wellington
Turkish
Flatbread with Green Olives and Ground Beef
Turkish
Stuffed Rice with Nuts
Turkish
Siveydiz Soup
German
Potato Onion Salad
Azerbaijani
Chigirtma
Turkish
Sauteed Liver
European
Tenderloin with Quince Sauce
Turkish
Tas Kebab
Turkish
Cabbage Patties
Turkish
Onion Kebab
Turkish
Turkish Imam Bayildi
Turkish
Dry Beans Stew with Meat
French
Poached Eggs with Spinach
Turkish
Meat Marinade Sauce
American