egg yolk
Used in 37 recipes
Egg yolk is one of the foods that contain the highest vitamin D content. Blood cholesterol levels are increased due to saturated fats that are not much in egg yolk. It is recommended that the egg be eaten by cooking.
French
Crème Brûlée
French
Molten Lava Chocolate Cake
American
Coconut Cream Pie
German
Homemade Soft Pretzels
Italian
Italian Crostata
French
Salted Caramel Ice Cream
American
New York Cheesecake
Greek
Vegetable Pie
American
Carrot Soup
American
Boston Cream Pie
Spanish
Traditional Spanish Dessert Crema Catalana
French
French Croquembouche
European
Chocolate Babka
British
Cornish Pasty
French
Mille Feuille: French Napoleon Pastry
European
Butter Cookies
American
Vanilla Ice Cream
French
Steak Tartare
Mexican
Classic Caesar Salad
French
Vanilla Macaron
Spanish
Crème Caramel
Italian
Affogato Coffee
European
