Brown Sugar

Brown sugar is obtained by material that gets as a result of the pretreated material to be transferred to food gradepretreating the sugar cane molasses and mixing it with white crystalline sugar. This substance is called as brown sugar. The reason for the dark color of brown sugar or the reason for its darkness varies depending on the amount of molasses in it. Brown sugar contains potassium, calcium, magnesium phosphorus, sodium, iron, vitamin B12, niacin, acid and choline.