Sadness, pessimism and longing sometimes come to mind in autumn. In fact, every moment we live leaves a memory behind. The memory of the dried flowers is hidden in autumn. Sometimes we don't like to remember them. It's time to put pessimism aside and pursue new hopes.
How we meet autumn, how we view it, is important. As a famous Turkish writer Sait Faik Abasıyanık once said, "However, when the autumn land nuts, white dark clouds, the sun that doesn't burn, the stagnant blue, the abundant green and the birds are together, they are understood to be full of peace, poetry, poet, literature, painting, music, happy people, makes you think of a world with no ambitions."
It is time for a refresh in the kitchens like nature with the arrival of autumn!
It is time to get the vegetables and fruits we longed for in the summer. In September and October, we have brought together wonderful recipes made with fresh fruits and vegetables you can buy fresh from your farmer's market. From spinach to cauliflower, pumpkin to mushroom, we present you with many delicious and healthy recipes of autumn. Keep your immune system strong against the sudden temperature changes of fall, from day to night. Take your precaution.
For a healthy and fresh start to winter, you should take a look at the flavors of autumn.
